Dr Sam Moxon - My top tips for Veganuary

Dr Sam Moxon, narrates his blog written for Dementia Researcher.

If you follow Sam's work with Dementia Researcher you may have stumbled upon his podcast series “Food for Thought”. It’s a show Sam sits down with medical doctors who specialise in treating their patients by complementing modern medicine with well-evidenced, beneficial diet and lifestyle choices. They talk about the best foods you can eat in order to keep your brain in the best possible shape and reduce your risk of developing dementia.

If you have listened to any of those podcast episodes you will have learned that there is a wealth of evidence out there that, in many cases, genes merely load the gun for developing dementia. Diet and lifestyle pulls the trigger. So much so that diet and lifestyle choices are the biggest controllable risk factors for developing dementia. More specifically, eating healthy and exercising is one of the best things to do for your brain and there is a recurring theme from every podcast guest: avoid processed foods and bad fats. There are various ways of doing this but the easiest way to do it is to get more plants on your plate. Fruits, vegetables, grains, legumes etc. and this brings us to the topic for this podcast - January is a month of change and it may be the 5th January, but you're not too late to try Veganuary, in this blog Sam talks you through how to get through it.

Find the original text, and narration here on our website.

https://www.dementiaresearcher.nihr.ac.uk/guest-blog-top-tips-for-veganuary/

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Dr Sam Moxon is a biomaterials scientist at the University of Manchester. His expertise falls on the interface between biology and engineering. His PhD focussed on regenerative medicine and he now works on trying to develop 3D bioprinting techniques with human stem cells, so that we better understand and treat degenerative diseases. Outside of the lab he hikes through the Lake District and is an expert on all things Disney.

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This podcast is brought to you in association with Alzheimer's Association, Alzheimer's Research UK, Alzheimer's Society and Race Against Dementia, who we thank for their ongoing support.